Jun 28

An Eggplant Ratatouille Your Kids Will Love

If your kids are like mine, they may have enjoyed Ratatouille, the movie, but when it comes to actually eating a French vegetable stew, it’s thumbs down. Luckily, we stumbled upon a long lost family recipe that had all 3 kids asking for seconds!
Eggplant Ratatouille that Kids Love (serves 6-8)

2 eggplants, cut into half inch cubes
3 large onions, chopped
2 red bell peppers, chopped
1 pound ripe tomatoes, diced (or canned tomatoes)
6 ounces tomato paste (unsalted)
3 cloves garlic, sliced
3 tbsp olive oil
4 tbsp vinegar
1 tbsp sugar
salt and pepper to taste


Generously (about 1 TBSP) salt the eggplant cubes and place them in a



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